Jan 21, 2012

The health benefits of Cacao, chocolate


Cocoa and chocolate have been widely used by the ancient civilization such as currency, and was seen as "food for the gods".
The early colonial records show how cacao was used as a medicine and as a carrier in the administration of other remedies in the 1500 's. Medicinal value of cacao was its ability to treat weak patients with different dis-ease. In particular, has been known to improve digestion and stimulate the kidneys and intestinal function. Other diseases that respond to treatment with cacao was anemia, fatigue, fever, low sexual desire, respiratory problems, poor appetite, and low breat milk production. In addition to cocoa beans oil/butter was used in the treatment of skin conditions, including eczema, psoriasis and burns. Today, cacao oil is considered to be assistance beauty in its use as the skin, lubricating agent and in combination with cocoa beans, is used for the manufacture of chocolate confectionery, which we are familiar with all chocolate derived from cocoa beans/seeds. Spanish, nicknamed "black gold", it's no secret that chocolate still won our taste buds with rich bittersweet dance on our palette.
With more than 300 identified chemical compounds cacao is one of the most comprehensive and pleasurably satisfying foods on the planet. In the raw form contains cacao Anandamide (euphoria), arginine (natural aphrodisiac), neurotransmitters that stimulate and balance the brain activity of tryptophan (anti-depressant), antioxidants and other beneficial compounds, knows they have, however, and against the ageing of the elements. Cacao is high in the mineral magnesium, necessary to help the heart pump blood efficiently, building strong bones and lowers blood pressure. In fact, a strong desire for chocolate during a woman's menstrual cycle may be related to the applications of magnesium, a mineral with the calming qualities. Cacao is a good source of minerals sulphur beauty, responsible for healthy skin, nails and hair. In today's culture of chocolate is used as a gift for Valentines day opportunities as St, Easter, birthdays and Christmas, etc. Many of us will probably consume a little chocolate every day, his mood, increases the effects in an attempt to escape the stress of working life. Chocolate satiates our taste for pleasure as any other substance. Is it any wonder that 50% of women prefer chocolate to sex? The portability and availability of a chocolate bar is the perfect private pleasure to enjoy, at any time and anywhere.
With the revival of the film as "Charlie and The Chocolate Factory" and "Le Chocolat", chocolate lovers everywhere, we have to indulge their dreams, inspired by the film industry. It's safe to say that Johnny Depp and chocolate to create a unique and compatible partnerships, most women would like to personally explore! Yes, chocolate and sex go hand in hand, and when packaged in a shiny red and gold, a highly attractive and stimulating friend, which no one wants to be free.
The symbol of sensuality, male suitor is it reasonable to offer the gift of chocolate female perspective; beautiful field all edibles wrapped in decorative gold foil will put a smile on his face everybody loves chocolate female. Cacao is always associated with fertility and love according to the original cultures.
Versatility of chocolate to extend our repertoire to us how you can engage with their intense flavors and textures. From running rich cream velvet gateaux textures in truffles, there is nothing we can do with the chocolate; It inspires us to create multiple running variations to meet our appetite. In fact, one devoted to the life becomes chocolate "creative" distinction.
The chocolate will always be affordable luxury that almost anyone can enjoy, regardless of class or seriousness. Can we taste all tasted what the Aztecs and Mayans, and always will be grateful for their cultivation of revered and sacred of cocoa beans. Long we can continue our passionate, blissful affair with this God's gift of the cacao tree.


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